1.115
OG1.023
FG12.1%
ABV40
IBU77
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 19.00 lb | 2-Row (US) | Mash | 63.33% |
| 5.00 lb | Bonlander Munich 10L (US) | Mash | 16.67% |
| 1.75 lb | Chocolate (US) | Mash | 5.83% |
| 1.25 lb | Roasted Barley (US) | Mash | 4.17% |
| 1.00 lb | Caramel/Crystal 40L (US) | Mash | 3.33% |
| 1.00 lb | Chocolate Wheat (DE) | Mash | 3.33% |
| 1.00 lb | Carafa III (DE) | Mash | 3.33% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.75 oz | Target - Pellet | Boil | 90 Minute(s) | 11.0% | 36.98 |
| 1.00 oz | Willamette - Pellet | Boil | 10 Minute(s) | 5.0% | 3.26 |
Yeast
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
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