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Recipe by jawsdaws California Common All Grain 6.00 Gallon Batch 72 Minute Boil 90% Efficiency Created 12/28/2018 Updated 1/3/2019 No Reviews 1 Brew Log Comments

1.052

OG

1.017

FG

4.6%

ABV

36

IBU

10

SRM

 

 

Fermentables

Amount Fermentable Use %
9.00 lb Pale 2-Row (US) Mash 85.63%
0.75 lb Bonlander Munich 10L (US) Mash 7.14%
0.50 lb Caramel/Crystal 40L (US) Mash 4.76%
0.13 lb Victory (US) Mash 1.24%
0.13 lb Pale Chocolate Mash 1.24%

Hops

Amount Hop Use Time AA IBU
1.00 oz Northern Brewer - Pellet Boil 60 Minute(s) 8.5% 28.03
0.50 oz Northern Brewer - Pellet Boil 15 Minute(s) 8.5% 6.96
0.50 oz Northern Brewer - Pellet Boil 1 Minute(s) 8.5% 0.60

Yeast

Name Attenuation
White Labs WLP810 San Francisco Lager Liquid Yeast 65% - 70%

Mash Schedule

Temperature Time
150 F 60 Minutes

Fermentation Schedule

Temperature Time
62 F 14 Day(s)

1 Comments

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jawsdaws
jawsdaws commented 2 weeks ago
Untested!!

Created with MIBrew from Michigan Brew Supply