| Amount | Fermentable | Use | % |
|---|---|---|---|
| 55.00 lb | 2-Row (US) | Mash | 78.01% |
| 6.00 lb | Chocolate (US) | Mash | 8.51% |
| 4.00 lb | Dark Munich (DE) | Mash | 5.67% |
| 3.00 lb | Carapils (US) | Mash | 4.26% |
| 2.00 lb | Black Malt (Black Patent) (US) | Mash | 2.84% |
| 0.50 lb | Dark Crystal 150L (UK) | Mash | 0.71% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 6.00 oz | Galena - Pellet | Boil | 60 Minute(s) | 13.0% | 45.66 |
| 3.00 oz | Tettnang - Pellet | Boil | 15 Minute(s) | 4.5% | 3.92 |
| 3.00 oz | Tettnang - Pellet | Boil | 5 Minute(s) | 4.5% | 1.58 |
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
Created with MIBrew from Michigan Brew Supply
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