Seeing Double At The Tripel Rock Homebrew Recipe by cwmeiers | MIBrew

1.078

OG

1.017

FG

8.0%

ABV

29

IBU

5

SRM

Fermentables

Amount	Fermentable	Use	%
7.00 lb	Pilsen / Pilsner (US)	Mash	45.90%
5.00 lb	Vienna (US)	Mash	32.79%
3.00 lb	Honey	Mash	19.67%
0.25 lb	Aromatic (BE)	Mash	1.64%

Hops

Amount	Hop	Use	Time	AA	IBU
2.00 oz	Hallertau - Pellet	Boil	60 Minute(s)	4.0%	22.13
1.00 oz	Hallertau - Pellet	Boil	20 Minute(s)	4.0%	6.70

Yeast

Name	Attenuation
White Labs WLP530 Abbey Ale Liquid Yeast	75% - 80%

Belgian Tripel

1.078

OG

1.085

-

1.075

1.017

FG

1.014

-

1.008

8.0%

ABV

9.5%

-

7.5%

29

IBU

40

-

20

5

SRM

7

-

4.5

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