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Recipe by timandtab American Stout All Grain 5.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 9/22/2015 Updated 7/30/2016 No Reviews0 Brew Log Comments

1.061

OG

1.016

FG

5.9%

ABV

28

IBU

33

SRM

 

 

Fermentables

Amount Fermentable Use %
8.00 lb 2-Row (US) Mash 64.00%
1.00 lb Carapils (US) Mash 8.00%
1.00 lb Caracrystal Wheat (US) Mash 8.00%
0.75 lb Roasted Barley (US) Mash 6.00%
0.50 lb Chocolate (US) Mash 4.00%
0.50 lb Caramel/Crystal 80L (US) Mash 4.00%
0.50 lb Milk Sugar - Lactose Boil 4.00%
0.25 lb Maltodextrin Boil 2.00%

Hops

Amount Hop Use Time AA IBU
1.00 oz East Kent Golding - Pellet Boil 60 Minute(s) 5.0% 20.59
1.00 oz East Kent Golding - Pellet Boil 10 Minute(s) 5.0% 7.46

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

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