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Recipe by Gallagherdee Saison (pale) (standard) All Grain 5.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 7/7/2017 Updated 7/7/2017 No Reviews Comments

1.060

OG

1.012

FG

6.3%

ABV

31

IBU

6

SRM

 

 

Notes

NA

Fermentables

Amount Fermentable Use %
10.00 lb 2-Row (UK) Mash 80.00%
1.50 lb White Wheat (US) Mash 12.00%
1.00 lb Bonlander Munich 10L (US) Mash 8.00%
0.00 lb 2-Row (UK) Mash 0.00%

Hops

Amount Hop Use Time AA IBU
1.50 oz East Kent Golding - Whole Leaf Boil 60 Minute(s) 5.0% 23.43
1.00 oz East Kent Golding - Whole Leaf Boil 15 Minute(s) 5.0% 7.75

Yeast

Name Attenuation
Lallemand Belle Saison Dry Beer Yeast 77% - 83%

Other

Name Amount Use Time
None

Mash Schedule

Temperature Time
None

Fermentation Schedule

Temperature Time
None

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