Scottish Export

Name

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Scottish Export

IBU

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15 - 30

SRM

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13 - 22

OG

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1.040 - 1.060

FG

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1.010 - 1.016

ABV

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3.9 - 6.0

Description

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A malt-focused, generally caramelly beer with perhaps a few esters and occasionally a butterscotch aftertaste. Hops only to balance and support the malt. The malt character can range from dry and grainy to rich, toasty, and caramelly, but is never roasty and especially never has a peat smoke character.